Entree Gallery

For when you can’t decide which pasta you can have them all (1) stuffed shell, (1) Manicotti, (2) Ravioli and baked ziti all smothered in sauce and baked with mozzarella cheese.

Generous portion of your choice of pasta with sauteed garlic and extra virgin olive oil

Generous portion of your choice of pasta with either marinara, tomato or fra diavolo

Generous portion of your choice of pasta with our homemade meat sauce.

A generous portion of our pasta with two homemade meatballs smothered in sauce.

Generous portion of pasta tossed in our carbonara sauce.

A generous portion of penne pasta served in our delicious homemade pink sauce. Grilled chicken can be added for an additional $3.95 or grilled shrimp for $5.95

Fresh sauteed broccoli rabe with sun dried tomatoes over penne pasta in light garlic & extra virgin oil. Sausage can be added for $4.50.

A generous portion of fettuccine pasta tossed in a light cream and herb sauce with fresh salmon.

A large portion of fettuccine tossed in our homemade extra cheesy alfredo sauce. Grilled chicken can be added for $3.95 or shrimp for $5.95.

Generous portion of fettuccine pasta with fresh vegetables and your choice of sauce

Black pasta with squid ink and calamari in marinara sauce.

Our delicious escargot served over bowtie pasta. Please specify spicy or mild.

A generous portion of pasta served with our delicious clam sauce. Available red or white.

A generous portion of gnocchi tossed in your choice of basil pesto sauce or meat sauce.

Pasta pockets stuffed with prosciutto and fontina cheese served in our rich carbonara sauce.

Large portobello mushrooms sauteed in garlic & oil served over pasta.

A generous portion of penne pasta with broccoli sauteed in garlic & oil. Grilled Chicken can be added for an additional $3.95.

Our homemade lasagna is thick and loaded with layers of meat covered in our signature sauce and baked with mozzarella cheese.

Our homemade veggie lasagna is made with all fresh ingredients including sauteed spinach, onions, zucchini and squash covered in our signature sauce and baked with mozzarella cheese.

4 Jumbo pasta shells stuffed with a delectable blend of cheese covered in our signature sauce and baked with mozzarella cheese.

A generous portion of ziti pasta mixed with our signature sauce and ricotta cheese, then baked with mozzarella cheese.

Tortelloni pasta stuffed with veal in your choice of alfredo or vodka sauce.

6 Large cheese-filled ravioli with tomato or marinara sauce.

5 Large safron and egg dough ravioli stuffed with lobster served in your choice of alfredo or vodka sauce.

2 Cheese filled pasta tubes covered in our signature sauce and baked with mozzarella cheese.

Lightly battered eggplant hand rolled with ricotta cheese covered in our signature sauce and baked with mozzarella cheese.

Layers of lightly floured eggplant topped with sauce and mozzarella cheese then baked in the oven.

Sauteed green peppers and onions with sausage in a red sauce.

Tender breaded veal cutlet covered in our signature sauce and baked with mozzarella cheese.

Tender veal lightly battered and simmered in our fresh lemon and butter sauce.

Tender veal medallions in our made to order marsala wine sauce.

Tenderized breaded veal cutlet served with side of warm sauce.

Lightly battered chicken cutlets, simmered in a lemon and butter sauce with a touch of wine.

Lightly battered chicken cutlets, simmered in a lemon and butter sauce with capers and a touch of wine.

Lightly battered chicken cutlets, simmered in a brown marsala wine sauce with fresh mushrooms.

A large breaded chicken cutlet covered in our signature sauce and baked with mozzarella cheese.

Half chicken quartered, on the bone, baked and seasoned to perfection with green peppers, herbs and onion in a red sauce.

A generous portion of pasta, with large shrimp sauteed in our garlic and butter sauce.

A generous portion of pasta with large shrimp in our marinara sauce. Also available with tomato sauce or fra diavolo.

3 Jumbo Shrimp Stuffed with our homemade crabmeat stuffing consisting of breadcrumbs, cheese, garlic and herbs.

Choice of either mussels or clams over pasta. Choice of sauce – marinara, spicy fra diavolo, or garlic & oil.

Choice of either mussels or clams over pasta. Choice of sauce – marinara, spicy fra diavolo, or garlic & oil.

Shrimp, mussels, clams and squid served over a bed of pasta in a lite garlic & oil sauce.

Shrimp, mussels, clams & squid served over pasta in marina or spicy fra diavolo sauce.

Salmon filet with walnuts, raisins and scallion in a delicious butter and cognac sauce.

A nice filet of fresh salmon served over a bed of sauteed spinach.

Sauteed eggplant and roasted red peppers with basil and fresh buffalo mozzarella on rosemary bread.

Large calamari stuffed with crabmeat and our special blend of garlic, cheeses, breadcrumbs and herbs.

Snapper Filet cooked in our delicious livornese sauce made with tomato, garlic, onions, capers and black olives.

Rigatoni pasta in a mixture of alfredo, pesto, and marinara sauce, with sausage, Pine nuts and seasoning.